Gear up smokers! Black Friday is here, and that means one thing: insane deals on pellet grills. Whether you're a seasoned pro or just beginning to explore the world of low and slow, now's the time to snag a stellar deal on your dream grill. From top brands like Pit Boss, Traeger, and Camp Chef to more value-packed options, you're sure to find the perfect pellet grill to ignite your next backyard feast.
- Make Sure To miss out on these incredible savings! Check out our roundup of the best Black Friday pellet grill deals below and get ready to grill up some deliciousness.
Bacon-Wrapped Filet Mignon Deliciousness on Your Traeger
When it comes to grilling steak, there's no denying the allure of a perfectly cooked filet mignon. But let's take that classic dish up a notch with a touch of smoky magic and crispy goodness: bacon-wrapped filet here mignon! This mouthwatering recipe is sure to impress your guests and satisfy your craving for juicy, flavorful beef. With the Traeger grill as your trusty sidekick, you can achieve that coveted caramelized crust and melt-in-your-mouth tenderness. Get ready to tantalize your taste buds with this culinary masterpiece!
- Start your Traeger for medium-high heat, aiming for approximately 450 degrees Fahrenheit.
- Verify your filet mignon steaks are dried completely dry with paper towels. This helps achieve a beautiful sear.
- Rub the steaks liberally with salt and pepper, or get creative with your favorite spice blends.
- Coil each filet mignon tightly in a strip of bacon, securing it with toothpicks if needed. This adds both flavor and that irresistible crispy texture.
- Place the bacon-wrapped steaks on the preheated Traeger grill grates. Aim for direct heat for optimal cooking.
- Cook the steaks for roughly 4-6 minutes per side, or until they reach your desired doneness. Use a meat thermometer to ensure perfection!
Let the cooked steaks to rest for a few 5 minutes before slicing and serving. This allows the juices to redistribute, resulting in a more tender and flavorful bite.
Master Pecan Smoke
Ready to set ablaze your grill game? Pecan wood smoke is renowned for its rich flavor, and mastering it will take your barbecue to a whole new level. Begin by choosing high-quality pecan wood chunks or chips for optimal fragrance. When introducing the wood to your grill, place it in a designated area for controlled smoke generation.
- Experiment with different smoking durations to achieve your desired flavor intensity.
- Monitor the heat levels closely for a consistent smoke flow.
- Employ a probe to ensure your food reaches the perfect cooked state.
With a little skill, you'll be producing unforgettable pecan-smoked dishes that will leave your friends and family amazed.
Honoring Our Heroes: Military Discount Savings Inside!
Every Hero deserves a reward for their Dedication. That's why Traeger Grills is committed to offer an exclusive offer to all active military personnel and veterans. Get ready to flavor your next cookout with top-of-the-line Traeger, designed for the best taste.
Take advantage of this limited opportunity to get a deal on the smoker of your dreams. Head over to our website today and find the full range of Traeger Grills offered. Thank you for your service!
Fire Up Your Savings Score Your Dream Pellet Grill Today
It's the grilling event you've been waiting for! This Friday Frenzy is your chance to snag an incredible deal on the pellet grill of your dreams. We're talking jaw-dropping discounts that will have you firing up the grill.
Don't miss out on this limited-time opportunity. Our selection of top-of-the-line pellet grills is sure to satisfy your inner chef.
- Don't delay - these deals won't last long!
- Browse our selection online
- {Get ready to grill|Grill like a boss
The Ultimate Grill Master's Challenge: Bacon-Wrapped Filet Mignon, Pecan Smoked to Glory
Calling all carnivores and grill masters! This evening calls for a meal fit for kings: succulent, juicy filet mignon, wrapped in crispy bacon and kissed with the rich, smoky flavor of pecan wood. Imagine sinking your teeth into this tender masterpiece, the salty bacon crackling against the melt-in-your-mouth beef, all complemented by the earthy aroma of hickory smoke. It's a flavor combination that will send your taste buds on a wild ride!
Don't just take our word for it. Gather your friends and family, fire up the grill, and prepare to be amazed by this unforgettable dish. You won't regret it!